Sticky Ribs in Ginger Beer & Coleslaw
Part cooked in ginger beer then finished off with a sticky honey glaze. These ribs give a new meaning to ‘finger lickin’ good’.
You'll need: Rowse Pure & Natural Honey, ginger beer, pork ribs
Honey has a natural sugar content of approximately 80%. The major constituents are fructose and glucose.
Part cooked in ginger beer then finished off with a sticky honey glaze. These ribs give a new meaning to ‘finger lickin’ good’.
You'll need: Rowse Pure & Natural Honey, ginger beer, pork ribs