Banana, Almond & Honey energy porridge

Banana, Almond & Honey energy porridge


  • Serves
  • Prep time 5m
  • Cooking time 10m

What you will need

  • 80g oats
  • 500ml milk
  • 2 fresh bananas, sliced
  • 3 tbsp Rowse Honey
  • 1 tbsp unsalted butter
  • 4 tbps chopped almonds
  • 1 tsp cocoa nibs
  • Put the oats into a non-stick pot and toast over medium heat for 1 minute. Add the milk and cook for 5 minutes until thickened and the oats are soft. Remove from heat.
  • Place the banana in a pan, over a medium heat. Add the butter and the honey and cook for a couple of minutes until the bananas are cooked and caramelised.
  • To serve, spoon the oats into 2 bowls and top with the banana, almonds, cocoa nibs and drizzle over the Rowse Honey.