Recipe

Honeyed pecan pie

  • Prep time: 30 minutes
  • Cooking time: 45 minutes
  • Serves 6
  • This recipe uses Acacia Honey

Ingredients

  1. 375g/13oz chilled readymade sweet shortcrust pastry
  2. Little flour for dusting
  3. 200g/7oz Rowse Acacia honey
  4. 200g/7oz light muscovado sugar
  5. 75g/3oz butter
  6. ¼ teaspoon ground cinnamon
  7. 1 teaspoon vanilla extract
  8. 3 eggs
  9. 150g/5oz pecan nuts
  10. Honey cream
  11. 300ml/1/2 pint double cream
  12. 2 tablespoons Rowse Acacia honey
  13. Little ground cinnamon
  1. 375g/13oz chilled readymade sweet shortcrust pastry
  2. Little flour for dusting
  3. 200g/7oz Rowse Acacia honey
  4. 200g/7oz light muscovado sugar
  5. 75g/3oz butter
  6. ¼ teaspoon ground cinnamon
  7. 1 teaspoon vanilla extract
  8. 3 eggs
  9. 150g/5oz pecan nuts
  10. Honey cream
  11. 300ml/1/2 pint double cream
  12. 2 tablespoons Rowse Acacia honey
  13. Little ground cinnamon

Like this recipe? Share it: