Recipe

Overnight chocolate, banana and honey oats

  • Prep time: 5 minutes
  • Cooking time: 0 minutes
  • Serves 2
  • This recipe uses Clear Squeezy Honey

Ingredients

  1. 100g porridge oats
  2. 250ml almond milk, oat milk or cow’s milk
  3. 1 ripe banana, peeled and mashed to a pulpy mush
  4. 1 tbsp cocoa powder
  5. 1 tbsp Rowse Clear Honey
  6. For the toppings
  7. 2 tbsp toasted, flaked almonds or chopped almonds fresh berries (blueberries, raspberries, strawberries)
  8. 2 squares dark chocolate, roughly chopped Rowse Clear Honey
  1. 100g porridge oats
  2. 250ml almond milk, oat milk or cow’s milk
  3. 1 ripe banana, peeled and mashed to a pulpy mush
  4. 1 tbsp cocoa powder
  5. 1 tbsp Rowse Clear Honey
  6. For the toppings
  7. 2 tbsp toasted, flaked almonds or chopped almonds fresh berries (blueberries, raspberries, strawberries)
  8. 2 squares dark chocolate, roughly chopped Rowse Clear Honey

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